MEDIUM ROASTED - SPECIALTY COFFEE - DECAFFEINATED

100% Speciality Arabica Coffee

Discover a smooth chocolate base complemented by a swirl of golden syrup with notes of toasted nuts & a touch of lemony acidity.

We’re drooling!

• Colombia, Hulia, Tolima - Single Origin, Small Cooperative

• Decaf Process – Sugarcane

• Process – Washed

• Altitude – 1200-2000m